1/27/2023  3:06:47 PM Chg. +1300.00 Volume Bid3:25:56 PM Ask3:25:56 PM Market Capitalization Dividend Y. P/E Ratio
102,800.00CHF +1.28% 50
Turnover: 5.12 mill.
102,600.00Bid Size: 1 102,900.00Ask Size: 3 24.83 bill.CHF 1.17% 50.27

Business description

Lindt & Sprüngli is a Swiss chocolate manufacturer and recognized as leader in the market for premium chocolate, offering a large selection of products in more than 120 countries around the world. During the 175 years of Lindt & Sprüngli's existence, it has become known as one of the most innovative and creative companies making premium chocolate under the key brand LINDT, but as well under Ghirardelli, Hofbauer, Küfferle, Caffarel and since 2014 also Russell Stover/Whitman’s.
 

Management board & Supervisory board

CEO
Dr. Adalbert Lechner
Management board
Martin Hug, Alain Germiquet, Daniel Studer, Dr. Jennifer Picenoni, Guido Steiner, Rolf Fallegger
Supervisory board
Ernst Tanner, Antonio Bulgheroni, Dr Thomas M. Rinderknecht, Dr. Rudolf K. Sprüngli, Elisabeth Gürtler, Silvio W. Denz
 

Company data

Name: Chocoladefabriken Lindt & Spruengli AG
Address: Seestraße 204,CH-8802 Kilchberg
Phone: +41-44-716-2233
Fax: +41-44-716-2477
E-mail: -
Internet: www.lindt-spruengli.com/
Industry: Consumer Goods
Sector: Food and Beverage
Sub sector: Food Products
End of financial year: 12/31
Free Float: 44.49%
IPO date: -

Investor relations

Name: Martin Hug
IR phone: +41-44-716-2537
IR Fax: +41-44-716-2660
IR e-mail: -

Company calendar

CW 10 | 3/7/2023 4th Quarter/Annual Report
CW 16 | 4/20/2023 General Shareholder Meeting
CW 30 | 7/25/2023 Interim Report 2nd Quarter/6 Months
 

Main Shareholders

Freefloat
 
79.39%
Fonds für Pensionsergänzungen der Chocoladefabriken Lindt & Sprüngli AG, Finanzierungsstiftung für die Vorsorgeeinrichtungen der Chocoladefabriken Lindt & Sprüngli AG, Lindt Cocoa Foundation, Lindt Chocolate Competence Foundation
 
20.61%