Business description
Beyond Meat is one of the fastest growing food companies in the United States, offering a portfolio of revolutionary plant-based meats. Founded in 2009, Beyond Meat has a mission of building meat directly from plants, an innovation that enables consumers to experience the taste, texture and other sensory attributes of popular animal-based meat products while enjoying the nutritional and environmental benefits of eating its plant-based meat products. Beyond Meat’s brand commitment, “Eat What You Love,” represents a strong belief that by eating its portfolio of plant-based meats, consumers can enjoy more, not less, of their favorite meals, and by doing so, help address concerns related to human health, climate change, resource conservation and animal welfare. Beyond Meat’s portfolio of fresh and frozen plant-based proteins are sold at more than 30,000 retail and food service outlets worldwide.
Management board & Supervisory board
| CEO |
| Ethan Brown |
| Management board |
| Phil Hardin, Bernie Adcock, Beth Moskowitz, Dariush Ajami, Deanna Jurgens, Doug Ramsey, Margaret Trask, Teri L. Witteman |
| Supervisory board |
| Christopher Isaac Stone, Diane Carhart, Ethan Brown, Kathy N. Waller, Muktesh Pant, Ned Segal, Raymond J. Lane, Sally Grimes, Seth Goldman |
Company data
| Name: |
Beyond Meat Inc. |
| Address: |
119 Standard Street,El Segundo, California 90245, USA |
| Phone: |
+1-866-756-4112 |
| Fax: |
- |
| E-mail: |
-
|
| Internet: |
https://www.beyondmeat.com/ |
| Industry: |
Consumer Goods |
| Sector: |
Food and Beverage |
| Sub sector: |
Food Products |
| End of financial year: |
12-31 |
| Free Float: |
- |
| IPO date: |
2019-05-01 |
